Reid's Orchard and Winery is located 15 miles west of Gettysburg in the historic Buchanan Valley. Sample some of our tasty wines and hard ciders in our tasting room or enjoy a glass outside. Pack a picnic lunch to share at one of our picnic tables located alongside the vineyards. Vibrant flowers line the property, adding to its already gorgeous landscape. Reid’s offers live music on weekends in the summer.
Through traditional handcrafted winemaking methods, Reid’s Orchard Winery encapsulates the essence of the grape and all that it offers into the wines. The fruit wines are 100% fruit produced from estate-grown fruit with no added flavorings, concentrates or essence. As responsible stewards, we make choices in land and crop management based not only on the needs of the year’s crop but also on the long-term effects on the land and the environment.
We grow over one hundred varieties of apples, including classic cider apples, to use in the production of our hard ciders. With over a dozen cider varieties, Reid’s Black Bear Hard Cider features an array of sweet ciders with a few semi-sweet and dry ciders for the traditionalists. Estate grown apples are the base, while new varieties are created with cherries, grapes, pumpkin, peaches and other succulent fruits.
The farm winery is open weekends only, May through October. Please visit us in Gettysburg at our Tasting Room, open 7 days a week, with live music on Friday and Saturday evenings, if you miss us on the weekends!
*We are an official stop on the Adams County Pour Tour.