Yes we have a famous battlefield to tour by car, bicycle, horseback, and even on foot but we boast a wealth of activities beyond those historic acres.
From historic taverns to ethnic cuisine, farm-to-table dining to unique edibles, the tastes of Gettysburg are sure to please every palate.
With adventures to suit every budget, Gettysburg and Adams County businesses offer plenty of packages to help visitors create their dream vacations.
Make 1863 Restaurant a part of your holiday traditions. Serving Easter Brunch from 11am until 2:30pm, our menu is sure to delight everyone.
Assorted Danishes, Breakfast Breads, Muffins and Bagels
Fresh Cut Melons, Fruit and Berries
Greek Yogurt Parfait with Granola Chia Tuille
Assorted Deviled Eggs
Pimenton Cured Sablefish with Roasted Peppers, Chickpeas, Lemon Oil and Flatbread
Creamy Spring Pea Salad with Pancetta and Cured Egg Yolk
Salad of Duck Confit with Chickory, Grapes, Amish Bleu and Candied Walnuts
Oysters, Peel & Eat Shrimp, Bay Scallop Ceviche, Lemon, Cocktail, Mignonette and Sauce
Poached Egg with Asparagus Cheese Tart & Extra Virgin Olive Oil
Cheese Blintz, Sauce Suzette, Orange Marmalade
Lobster Crab Mac & Cheese
Pan Seared Halibut with Braised Artichokes
Thai Red Curried Cornish Game Hens and Basmati Rice
Citrus Glazed Baby Carrots & Potato Dauphinoise
Eggs Made to Order
Spinach, Tomato, Mushroom, Goat Cheese, Onions, Cheddar, Crabmeat, Ham, Country Sausage and Bacon
Brown Sugar Glazed Ham Steamship
Espresso Brava Sea Salt Crusted Tri-Tip Steak
Onion-Horseradish Marmalade and Roasted Fresno Chili Sauce
Garlic and Rosemary Leg of Lamb with Mint Chimichurri